Country Fried Chicken – $12.99
Boneless chicken breast breaded and fried crisp and topped with peppered gravy. Served with whipped mashed potatoes and farm fresh vegetables.
Salisbury Steak – $12.99
Freshly ground beef mixed with onions and peppers. Pan seared and cooked slowly in a rich brown gravy with mushrooms. Served with mashed potatoes and oven roasted vegetables.