It’s been a long week, let us cook

Friday 01/24/2020

Shrimp Gumbo- $12.99

This gumbo is loaded with shrimp, spicy sausage and stewed vegetables.  Served over a bed of fluffy white rice.

Chicken Piccata- $14.99

Breast of chicken lightly floured and pan fried.  Finished with a lemon cape butter sauce.  Served over roasted garlic linguine.

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